What are Breads?
Bread is a staple food prepared from a dough of flour and water.There are many combinations and proportions of types of flour and other ingredients, and also of different traditional recipes and modes of preparation of bread. As a result, there are wide varieties of types, shapes, sizes, and textures of breads in various regions. 
Types of Breads
There are three main kinds of bread in the world:
  • those that rise highest and so have to be baked in pans,
  • those with a medium volume, like rye and French breads,and
  • those that hardly rise at all and consequently are called flatbreads.
There are different types of Breads,
American Breads
Spanish Breads
French Breads
Bread Rolls
Indian Breads
British Breads
and many more
The types of Breads differentiate from different regions to the taste of different people.

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