Aloo Chaat

Aloo Chaat
Sweet Potato Tangy Salad Recipe is super simple to make with no oil and just the chaat masala that adds to its flavors. The addition of lemon into the sweet potato, along with finely chopped onions and green chillies makes this super nutritious vegetable lip smacking.
Recipe Type: Starters, Snacks
Cuisine: Punjabi 
Preperation Time:  20 mins 
Cooking Time: 0 mins 
Total Time:  20 mins
Serving: 4-5
2 or 3 sweet potatoes, boiled, peeled and cut into cubes
1 large onion, finely chopped
2 green chillies, finely chopped
a small bunch of coriander leaves, finely chopped
juice from 2 lemons
1 teaspoon chaat masala powder
salt to taste
To begin making the Aloo Chaat Recipe (Sweet Potato Tangy Salad), first get all the ingredients ready and handy. Boiling the potatoes and having it in the refrigerator so its ready to use, helps in making this chaat/ salad in just a few minutes.
To begin making the aloo chaat (sweet potato salad); combine all the ingredients in a bowl and stir until well combined. Serve the Aloo Chaat| Tangy Sweet Potato Salad immediately to get the best flavors. You can also
Serve the Aloo Chaat (Tangy Sweet Potato Salad). You can also serve this chaat salad as an appetizer for parties with picks placed on them.

Recent Articles

Summer Coolers

As the sun starts beating down and spreading uncomfortable heat all around, our bodies starts burning, we start sweating, our tempers starts getting increased,

See More
Indian Spices and their Health Benefits

Spices for the longest time have been used to make food more palatable if not interesting. There are many countries in the world that grow and rear the herbs for the sole purpose of trade and distribution.

See More
Difference Between Jam And Chutney

I've had some jams that are really spicy (chilli jam) and some chutneys that are really sweet (mango and ginger). I was wondering what is the actual difference between jams and chutneys.

See More