Beans On Toast



Beans On Toast
 
Beans On Toast is a toast recipe that is usually made for snacks, a quick and easy to make recipe, if any one comes without informing you , you can immedialtely make this beans and toast, an elegant recipe and very tasty too. Just try it once.
 
 
Recipe Type: Snacks
Cuisine: Indian
Preperation Time: 10 mins 
Cooking Time: 4 Mins
Total Time:  14 Mins
Serving: 6 Toasts
 
Ingredients
 
1 cup canned baked beans
4 slices white bread , toasted and lightly buttered
1 tbsp butter
1 tbsp finely chopped garlic (lehsun)
1/4 cup finely chopped spring onions whites
1/4 cup finely chopped green capsicum
1 1/2 tsp dried oregano
2 tsp dry red chilli flakes (paprika)
2 tbsp tomato ketchup
salt to taste
2 tbsp finely chopped spring onion greens
 
For The Garnish
 
6 tbsp grated processed cheese
 
Instructions
 
Heat the butter in a broad non-stick pan and add the garlic and spring onion whites and sauté on a medium flame for 1 minute.
 
Add the capsicum and sauté on a medium flame for 1 minute.
 
Add the baked beans, oregano, chilli flakes, tomato ketchup and salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
 
Add the spring onion greens, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
 
Divide the baked beans mixture into 6 portions and keep aside.
 
Place the toasted and buttered toasts on a flat dry surface with the buttered side facing upwards.
 
Spread a portion of the baked beans mixture and sprinkle 1 tbsp of cheese on each bread toast.
 
Serve immediately.



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